Chemical Name:Rapamycin
CAS No.: 53123-88-9
Molecular formula: C51H79NO13
Molecular weight: 914.18
Related categories: pharmaceutical raw materials; intermediates; fermentation; raw materials; small molecule inhibitors; small molecule inhibitors, natural products; pharmaceutical raw materials;
Nature
Melting point | 183-185°C |
Specific rotation | D25 -58.2° (methanol) |
Boiling point | 799.83°C (rough estimate) |
Density | 1.0352 (rough estimate) |
Refractive index | 1.5280 (estimate) |
Flash point | 87 °C |
Storage conditions | -20°C |
Solubility | ethanol: soluble2MM |
colour | colorless to yellow |
Water solubility | Soluble in DMSO at 50mg/ml or methanol at 25mg/mlSoluble in alcohol, dimethyl sulfoxide and dimethyl formamide. Insoluble in water. |
Sensitivity | Moisture Sensitive/Light Sensitive/Hygroscopic |
Merck | 14,8114 |
CAS database | 53123-88-9(CAS DataBase Reference) |
Use
Used as an immunosuppressant